Abac

Rating:

Excelent

Price:

Expensive


The chef Jordi Cruz serves a small selection of dishes, such as "De Potera", calamari with lettuce, and salicorn (sea asparagus) pil-pil with seaweed, sauteed baby octopus with Rossinyol mushrooms, and sweet bread with vanilla-flavoured baby onions. The restaurant has recently moved from the Born to Avenida Tibidabo and boasts an elegant interior - the perfect setting for fine dining.

Address:Avinguda Tibidabo 1 08022

Area: Sarrià, Sant Gervasi, Les Corts, Gràcia

Phone:+34 93 3196600

Opening times:TUE-SAT 1.30PM-3.30PM 8.30PM-11PM MON 8.30PM-11PM

Cuisine: Fusion, Modern, Inventive, Mediterranean, Author

Type: Restaurant

Facilities: exclusive fashion, Classic, Very confortable, terrace, design, exceptional cuisine worth a special journey

How to get there:
Closest station: tramvia blau LF
Other stations: FGC av. Tibidabo L7 FGC el putxet L7

www.restaurantabac.com

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